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Chicago Style Chili Dogs
Chicago Style Chili Dogs are an old favorite. A Chicago style hot dog is a steamed, boiled or grilled but never broiled, all beef hot dog on a poppy seed bun, originating from the city of Chicago.
8 Hot Dogs
8 hot dog buns, split
1 can Chili No Beans (15-ounces)
Yellow mustard
Dill pickle relish or chopped dill pickle
Chopped onion
Pepperoncini pepper rings
Diced tomato
Celery salt
Grill hot dogs. Heat chili. To assemble dogs, place hot dogs in buns. Top each with chili and favorite toppings such as yellow mustard, dill pickle relish, chopped onion, pepperoncini peppers, diced tomato and celery salt.
Recipe makes 8 servings.
Weenie Wonder
In Chicago, more than 80% of the 1,800 plus hot dog vendors proudly feature Vienna Beef products. Vienna is often considered the Rolls Royce of Hot Dogs.
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